Nov 11 2008
We’ll take as much or as little as you feel like writing. It can be as short as a 140-character “tweet” about something you just ate or a great beer or glass of wine you just tried. Or as long as a 100-page dissertation on the effects that the celebritization of chefs will have on the global culinary culture in the 21st century. Feel free to submit photos, menus, or anything else relating to your tip to us at email@example.com
We are just on the other side of that “Send” button below. We look forward to reading what you’ve got for us and posting it on Wined & Dined!