Nov 11 2008
Send Us a Tip
We’ll take as much or as little as you feel like writing. It can be as short as a 140-character “tweet” about something you just ate or a great beer or glass of wine you just tried. Or as long as a 100-page dissertation on the effects that the celebritization of chefs will have on the global culinary culture in the 21st century. Feel free to submit photos, menus, or anything else that ends in .jpg, .doc, .pdf, .txt, etc.
We are just on the other side of that “Send” button below. We look forward to reading what you’ve got for us and posting it on Wined & Dined!




Hey, just wanted you to know that your site is bit messed up today. I shared the link to the free bar food item on Facebook and people complained that it was a bad link. It is. I can see the beginning of the post of your home page but if I click on the continued link, nothing comes up. Everything on your site comes up as a “bad request”. FYI!
Thanks so much for the heads up, Anne! I think I just fixed the issue.
Sorry ’bout that!
Andy