Archive for February, 2011

Feb 25 2011

The Ultimate Up-to-Date Guide to NYC’s All-You-Can-Drink, Unlimited, Boozy, Endless Brunches

Published by Andy under Brunch Spots

Our first generation Boozy Brunch guide has been a huge hit (600,000+ hits in 10 months) and you also seem to dig our Boozy Brunch Map. There’s no doubt that New Yorkers love them some drunk brunch, or ‘drunch’ as I’ve heard being thrown around lately. It was a long time comin’ but we’ve finally got around to updating our all-you-can-drink [...]

24 responses so far

Feb 23 2011

$10 Firkin Fridays at Café D’Alsace

Published by Andy under Event Listings

Did you know that Upper East Side Alsatian bistro Café D’Alsace (1695 2nd Ave. at 88th St.) has a serious, and I mean serious, beer program? Jill and I headed over last Friday to meet resident beer sommelier Gianni Cavicchi (follow him and his partner-in-beer crime Damon on Twitter @BeerSomm) and to check out the launch of their new Firkin [...]

2 responses so far

Feb 23 2011

Sat 2/26: The Tangled Vine Wine Bar is Hosting a Wine & Food Tasting to Benefit The Leukemia & Lymphoma Society

Published by Andy under Event Listings

We are always at the ready when it comes to telling you about great tasting events that support great causes. This Saturday from 3-6pm, The Tangled Vine Wine Bar & Kitchen (434 Amsterdam Avenue @ W. 81st Street) is hosting a fundraiser in support of The Leukemia & Lymphoma Society. Guests will enjoy an afternoon [...]

One response so far

Feb 22 2011

2 Mardi Gras Beer Dinners Worth Checking Out

Published by Andy under Event Listings

Mardi Gras is right around the corner and a couple of local spots are throwing fantastic sounding beer pairing dinners to celebrate the occasion.  On Thursday, March 3rd, Manchester Pub (920 2nd Ave nr 49th St.) is hosting a 5-Course Abita Beer Tasting Dinner. People may not be aware that this beer and English football focused bar in Midtown East [...]

No responses yet

Feb 22 2011

Tonight is Paella Night at Williamsburg’s Cadaqués Tapas Bar

Published by Andy under Food, Wine & Beer News

We’ve been hearing some good things circulating about the relatively under-the-radar Cadaqués Tapas Bar (188 Grand Street, Williamsburg, 718-218-7776).  Today we learn that they are launching Paella Night tonight featuring a signature Cadaqués Paella served with a glass of wine for $19.95. Usually, the paella menu is only available for groups of 5 or more with a 24-hour advance [...]

No responses yet

Feb 22 2011

Craft Beer Bars Get Down With Boozy Brunches

Published by Andy under Brunch Spots

We are amidst a craft beer explosion and boozy brunches are popping up left and right, so naturally these two worlds had to collide at some point, right? In the past two weeks alone, we’ve noticed a couple of boozy craft beer brunches hit the scene that you should know about. East Village beer bar [...]

No responses yet

Feb 15 2011

A Farewell to Zarela…A Midtown Staple Closes Its Doors After 23 Years

Published by Jill under Recent Meals

I remember the first time I walked through the doors of Zarela (953 2nd Ave. b/t 50th & 51st) to see the packed bar of tipsy patrons holding sizeable (and ridiculously potent) margaritas and chatting loudly. It was shortly after I graduated from college. All my closest college friends still lived in the city and my friend [...]

4 responses so far

Feb 11 2011

A Mardi Gras-Themed (Open Bar) Party for a Great Cause

Published by Andy under Food & Drink Events

Wined & Dined is an ardent supporter of several local charity organizations. One of our best friends has recently become involved on the Junior Board of The Valerie Fund, which was established in honor of nine-year-old Valerie Goldstein by her parents to provide support for the comprehensive health care of children with cancer and blood disorders.  [...]

One response so far

Feb 08 2011

From Michael White to 20-Cent Dumplings (And Everything in Between): A Roller Coaster of a Culinary Weekend

Published by Jill under Recent Meals

When Andy’s parents are in town from Atlanta, we like to take them out and show them all of what NYC’s dining scene has to offer (like the time we did 24 Bites in 24 Hours). This trip was no exception… from the whole fried snapper at Lotus of Siam and dim sum at Golden Unicorn to [...]

2 responses so far

Feb 04 2011

Montreal vs. New York: A Bagel Debate and a Dumpling Detour (by Guest Writer Kristi)

Published by Kristi under Guest Post,Restaurant Reviews

Ever since a colleague of mine from Montreal started at my law firm, he has touted the “Montreal bagel” as being superior to the New York bagel.  In fact, when his mother FedEx’ed him a dozen or so bagels from home, he exclaimed: Finally! I can have a decent bagel now.  (What?! Really?!)  I, a [...]

2 responses so far

Feb 04 2011

Last-Minute Super Bowl Party Catering Options in NYC

Published by Andy under Food, Wine & Beer News

We’re throwing a Super Bowl Party at our apartment on Sunday. If you’ve waited until the last minute to figure out what food you’ll be serving at your own party, not to worry, there are still lots of great (and unique) take-out and delivery options available. Mexicue – We follow them on Twitter and travel [...]

No responses yet

Feb 01 2011

DBGB Kitchen & Bar Goes Whole Hog w/ All-You-Can-Drink Craft Beer…Again

Published by Andy under Food, Wine & Beer News

Daniel Boulud’s DBGB Kitchen & Bar is again offering a whole hog dinner for up to 8 guests for $495 (plus tax & tip). Just give them 3-days notice and Chef Jim Leiken will stuff a whole Pennsylvania Green Village Farms slow-roasted suckling pig with house made sausage and serve it up family style with swiss [...]

One response so far

Feb 01 2011

FoodParc’s Operation Freebie

Published by Andy under Freebies

Here’s a good reason to follow FoodParc on Twitter (@FoodParc) — the new, high-tech food hall on the ground floor of the Eventi Hotel (6th Ave at 29th St) has been posting daily tweets as part of what it’s calling “Operation Freebie“. Each daily Operation Freebie tweet, which typically gets posted at around 10 am, contains [...]

One response so far